A tool of real professional quality and ideal for skinning meats and fish. The stainless steel 16cm blade is curved, and ultra-sharp offering great resistance.
This knife is ideal for removing the skins of your meats and fish. The original, curved design of the blade makes it easier for you to remove the skin in a precise efficient manner.
The combination of carbon, chrome, and molybdenum present in the steel gives the blade great corrosion resistance and thus great durability. Its cutting performance is perfect for professional use, and it can be easily sharpened with a sharpening steel.
It has an ergonomic design with a non-slip grip that lets you hold the knife firmly and comfortably for long periods of time without getting muscle fatigue.
Made in the French cutlery Captial Thiers.
- Black Plastic handle.
- Fitted with an ergonomic design.
- Made from a combination of carbon, chrome, and molybdenum for durability,
- Colours - Black
- Weight - 156g
- Blade Length - 16cm.
Fischer is undoubtedly one of the best brands of professional kitchen knives and accessories. This French knife manufacturer uses more than 150 years of expertise combined with great technology to produce knives of remarkable quality and endurance.
This has led Fischer to become one of the preferred brands among butchers throughout Europe
Even though Fischer knives are mostly used by butchers, they are also suitable for professional chefs as well as for home cook enthusiasts who enjoy preparing meat.
*Please note, you must be over 18 years of age to purchase knives - you may be asked for proof of ID upon purchase*.