Leonards Gluten Free Scottish Beef Sausage Seasoning
Bring a true taste of tradition to your sausages with our Scottish Beef Sausage Seasoning, a beautifully balanced blend crafted to deliver both character and consistency in every bite.
With its distinctive, vibrant pink hue, this seasoning doesn’t just look the part; it signals a blend rich in heritage and flavour. At its core lies a carefully selected trio of nutmeg, coriander, and ginger, working in harmony to create a warm, gently spiced profile that enhances the natural richness of beef without overpowering it.
This seasoning also has the added bonus of being gluten-free.
Product Details
Each ingredient has been chosen to build depth and complexity: Nutmeg adds a subtle sweetness and warmth, Coriander brings a light citrus lift and Ginger delivers a delicate, aromatic spice. The result is a well-rounded, full-bodied sausage with a classic Scottish character that is comforting, flavourful, and deeply satisfying.
Perfect for both artisan producers and home enthusiasts, this blend ensures consistent, professional-quality sausages every time. Whether you’re crafting traditional links or adding a premium twist to your range, this seasoning guarantees a product that looks exceptional and tastes even better.
This seasoning is designed for beef but also works well with game meats, including venison.
Each pack contains 227g and is enough for a 20lb mix of sausage. All you need in addition are some casings, breadcrumbs (rusk) and your own meat! Step-by-step instructions and recipe included.
Product Features
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227g of seasoning per pack.
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Vibrant pink colour.
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Each pack makes a 20lb batch of sausages.
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This sausage seasoning loves beef and game meats.
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Can be used as a breakfast sausage.
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Gluten-free sausage seasoning.
