Butcher Pack Spooled Premium Chipolata Sheep Casings 20/22mm (4 x 72mtr)

Product Details 

With a naturally fine 20/22mm diameter, these casings are ideal for producing traditional breakfast chipolatas, authentic Merguez, Nürnberger, cocktail sausages and other thin gourmet sausages.

They provide excellent filling performance while delivering the delicate, tender bite that only premium natural sheep casings can offer. Each casing is carefully graded to our strict A/B quality standard, individually water-tested before spooling, then cured in salt and vacuum-packed to ensure maximum freshness and long storage life.

The ready-spooled format means simply soak the casing, slide it directly onto your stuffing nozzle and begin filling—reducing waste, improving efficiency and making large production runs significantly quicker. Whether you're producing sausages for retail, wholesale or catering, these premium British sheep casings offer the reliability and consistency demanded by professional butchers.

Each butcher pack contains 288 metres of casing, supplied as 4 x 72 metres vacuum-packed spools, making them easy to store while allowing you to use only what you need.

Product Features

• Premium natural sheep casings.

• Diameter: 20/22mm. 

• Length: 288 metres total.

• Pack Size: 4 x 72mtr spooled casings. 

• Selected to strict A/B quality standards.

• Individually water-tested before spooling. 

• Strong during filling with excellent long length.

• Delicate, tender bite after cooking. 

• Ready-spooled for faster, easier sausage production.

• Salt-cured and vacuum-packed for freshness. 

• Ideal for professional butchers and high-volume production

• Ideal for making chipolata sausages. 

• Packed ready salted in vac bags and white tub.