Pork Pie Seasoning 1kg
A 1kg pack of Laycocks Pork Pie Seasoning, expertly blended in Yorkshire to help you create delicious, traditional pork pies with a classic, savoury flavour. Ideal for butchers, farm shops and home enthusiasts, this seasoning makes it easy to achieve tasty, well-seasoned pork pies that will have everyone coming back for more.
Product Details
This 1kg pack of Laycocks Pork Pie Seasoning is ideal for making small to medium batches of homemade pork pies, whether you're making them for customers, family, or friends. Specially blended to complement pork flavour, it helps you create delicious, traditional-style pork pies with consistent results, batch after batch.
For best results, we recommend using this seasoning with Laycock's Pork Pie Cure to achieve the classic flavour and appearance of traditional pink pork pies.
Simply add the seasoning to your meat at the recommended rate of 11g per kg of meat. The pack includes a recipe to guide you through the process, making it easier to get started with your own pork pie production.
Blended by Laycocks in Yorkshire, this seasoning is a great choice for anyone looking to make flavourful, traditional pork pies at home or in a professional butchery.
Product Features
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1kg pack – Ideal for medium to large batches of pork pies.
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Classic pork pie flavour – Specially blended to complement pork.
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Recommended usage rate – Add 11g per kg of meat.
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Recipe included – Helpful guidance for making your own pork pies.
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Made in Yorkshire – Blended by Laycocks.
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Pairs with pork pie cure – Recommended for use with Laycock's Pork Pie Cure.
