Cut out the meat and remove the skin with Fischer-Bargoin skinning knife. This knife is also designed is also great for removing all the nerves and tendons from big pieces of meat.
A knife of professional quality ideal for butchers or home enthusiasts looking to make easy work of skinning,
Made from high quality Swedish stainless steel and a hardness of 56-57 on the Rockwell scale this knife will last a lifetime and certainly won't disappoint.
The handle made of blue polypropylene covered with grey elastomer. This combined with the ergonomic grip means the user will get long-lasting comfort and feel at one with the knife. Suitable for all hand sizes and shapes.
- Bi-material handle: grey elastomer and blue polypropylene.
- Ergonomic handle fitted with non-slip striations.
- Made with Swedish Steel.
- Colours - Grey and blue.
- Weight - 118g.
- Blade Length - 20cm.
Fischer is undoubtedly one of the best brands of professional kitchen knives and accessories. This French knife manufacturer uses more than 150 years of expertise combined with great technology to produce knives of remarkable quality and endurance.
This has led Fischer to become one of the preferred brands among butchers throughout Europe
Even though Fischer knives are mostly used by butchers, they are also suitable for professional chefs as well as for home cook enthusiasts who enjoy preparing meat.
*Please note, you must be over 18 years of age to purchase knives - you may be asked for proof of ID upon purchase*.