This quality beef casing is 36/38mm wide which is narrow compared to the average beef runner at 40/43mm.
This pack contains 50 metres, enough to make approximately 75lbs of sausage.
Ideal for thin Black puddings, Chorizo and Salami.
This grade of runner is also traditionally used for classic Swiss sausage 'Cervalet'.
These beef runners come vac-packed and salted easily lasting 3-4 months.
- Narrow Beef Casing 36/38mm.
- 50 metres supplied in each pack.
- Ideal for thin Black pudding, Chorizo and Salami.
- Easy to use and very robust.