Curing Salts, and PVD Salt
We have speciality cures for Bacon, Hams, Salt Beef, Pork Pies, and Salami and Chorizo plus sacks of Coarse and PVD Salts.
Excl. VAT £22.00 Incl. VAT £22.00This is a pure Kosher Salt and often the preferred salt of professional chefs and home cooks. Kosher salt is less refined than table salt. Its larger flakes don't compact together as neatly, so a pinch is a little coarser and not as dense. This salt is 100% natural and suitable for most diets apart from low sodium diets. Salt can help maintain the electrolyte balance in our bodies, whch is important for the body to function correctly. You can use this salt to enhance the other ingredients in your dish or you can simply use it as table salt to season your meal to perfection. It is also widely used for curing meat using both the dry curing and brining techniques and is widely recommended by our friends at River Cottage. Learn More