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Curing Salts, and PVD Salt

We have speciality cures for Bacon, Hams, Salt Beef, Pork Pies, and Salami and Chorizo plus sacks of Coarse and PVD Salts.

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  1. Professional Weschenfelder Cure No.2 (500g)
    Excl. VAT £5.25 Incl. VAT £6.30

    Cure No.2 Learn More
  2. Pork Pie Curing Salts 1kg
    Excl. VAT £5.10 Incl. VAT £6.12

    Pork Pie Cure Learn More
  3. Muslin Cloth/Stockinette
    Excl. VAT £4.85 Incl. VAT £5.82

    Muslin Cloth........ traditional roll of muslin or stockinette used for wrapping dried bacon & hams & originally used for wrapping New Zealand lamb (hence the term 'mutton cloth'!). Allows the meat to breath while protecting the outer layers from unwanted pests.

    Comes as a large roll (tube) as shown weighing 800g.

     

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  4. Blue & White Muslin Cloth/Stockinette
    Excl. VAT £4.85 Incl. VAT £5.82

    This is a traditional Muslin Cloth. It is a traditional roll of muslin or stockinette used for wrapping dried bacon and hams. It was originally used for wrapping New Zealand lamb (hence the term 'mutton cloth'!). This high-quality cotton allows the meat to breathe while protecting the outer layers from unwanted pests.

    Learn More
  5. Red & White Muslin Cloth/Stockinette
    Excl. VAT £4.85 Incl. VAT £5.82

    This is a traditional Muslin Cloth. It is a traditional roll of muslin or stockinette used for wrapping dried bacon and hams. It was originally used for wrapping New Zealand lamb (hence the term 'mutton cloth'!). This high-quality cotton allows the meat to breathe while protecting the outer layers from unwanted pests. Learn More
  6. Dick Rib Puller
    Excl. VAT £13.50 Incl. VAT £16.20

    This Dick Rib Puller is perfect for pulling ribs cleanly and efficiently. It helps to maximize yield and produces a consistent final product to optimize results in the total belly and side ribs operation. Learn More
  7. Brine Tester / Brineometer
    Excl. VAT £11.95 Incl. VAT £14.34

    Brine Tester

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  8. 25kg P.V.D. Salt
    Excl. VAT £19.00 Incl. VAT £19.00

    Sack 25kg PVD Salt Learn More
  9. Organic Curing Salts 10kg
    Excl. VAT £49.50 Incl. VAT £59.40

    Organic Dry Curing Salts

     

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  10. Kosher Coarse Sea Salt 25kg
    Excl. VAT £22.00 Incl. VAT £22.00

    This is a pure Kosher Salt and often the preferred salt of professional chefs and home cooks. Kosher salt is less refined than table salt. Its larger flakes don't compact together as neatly, so a pinch is a little coarser and not as dense. This salt is 100% natural and suitable for most diets apart from low sodium diets. Salt can help maintain the electrolyte balance in our bodies, whch is important for the body to function correctly. You can use this salt to enhance the other ingredients in your dish or you can simply use it as table salt to season your meal to perfection. It is also widely used for curing meat using both the dry curing and brining techniques and is widely recommended by our friends at River Cottage. Learn More

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