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Lincolnshire Seasoning
Produced from an old Lincolnshire recipe....this seasoning will make an highly spiced sausage due to the use of sage & a hint of ginger, making a traditional and good quality Lincolnshire sausage.
“All our packs of seasonings contain 227g… enough for a 20lb mix of sausage! All you need in addition are some casing… bread rusk… and you own meat!
Each pack is provided with step-by-step instructions and recipe and will produce a succulent English Style sausage!”
Pictured in one of our Home Pack Hog Casings.
Despatched within 48 hours.
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