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Cumberland & Herb Seasoning
Original Cumberland blend with three types of sage, pepper and nutmeg. This seasoning has been made to an original Lake District recipe & will produce a traditional North Country Cumberland Sausage with visual herbs.
“All our packs of seasonings contain 227g… enough for a 20lb mix of sausage! All you need in addition are some casings… bread rusk… and you own meat!
Each pack is provided with step-by-step instructions and recipe and will produce a succulent English Style sausage!”
Pictured in one of our Home Pack Hog Casings
Despatched within 48 hours
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